Wild Loon Winery

A Regenerative Micro-Winery & Mushroom Farm Integration

A New Chapter Begins

We're excited to announce that Frank Buncom IV and Alia Nikooforsat are taking stewardship of the former Meade Hill Winery, transforming it into Wild Loon Winery. We honor the legacy of Mike Lacefield and his family while bringing our vision of regenerative agriculture and innovative craft beverages to this beautiful 15-acre property in Smartsville, California.

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Estate Wines & Mead

Small-batch reds from our 1.5-acre vineyard featuring Petite Sirah, Cabernet Sauvignon, and Zinfandel, plus premium mead and innovative wine spritzers.

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Wine & Mushroom Synergy

Unique integration with MushLoon, our medicinal mushroom enterprise. Creating circular economy: grape pomace → mushroom substrate → compost.

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Regenerative Practices

No-till vineyard management, integrated livestock, pollinator-friendly plantings, and permaculture practices enhancing biodiversity.

Our Vision

🏡 The Property

15-acre south-facing farm with established vineyard, 2,100 SF insulated winery/tasting room, and 1,800 SF event space. Prime location at Highway 20 & Hammonton-Smartsville Road.

The Experience

Boutique, whimsical tasting experiences featuring our wines, meads, and spritzers. Saturday tastings and seasonal events celebrating the connection between fungi and fermentation.

Launch Timeline

September 2025 - February 2026

Preparation Phase

ABC transfer in progress, rebranding to Wild Loon Winery, product development including wine spritzers, learning vineyard management, and building permaculture infrastructure.

March 2026

Grand Reopening

Public launch with tastings, new wine releases, spritzers, and mead. Media outreach and celebration of our wine + mushroom synergy model.

June 2026

Full Operations

Wine club launches, regular Saturday tastings begin, and special events featuring Mushrooms & Music experiences in collaboration with MushLoon.

Join Our Journey

Follow our transformation as we blend tradition with innovation, creating a unique destination for wine lovers and sustainability enthusiasts in California's Sierra Foothills.